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Whiskey, Bourbon, and Scotch Mixology- The Institute of Culinary Education

Join April Wachtel (sub for Anthony Caporale) for a hands-on sequel to our consistently sold-out Whiskey, Bourbon, and Scotch Tasting class! You'll master the making of eight classic whiskey cocktails, including: Bourbon and Branch, Seven and Seven, Old-Fashioned, Rusty Nail, Classic Manhattan, Dry and Smoky Rob Roy, Bourbon Whiskey Sour, and Sazerac. Then we'll explore ways to customize these drinks to perfectly suit your tastes---and your guests'. If you've already taken our Whiskey, Bourbon, and Scotch Tasting class, this is the ideal next step to apply your knowledge. If you haven't, this class will provide a fantastic overview of how to use whiskey in creating a fantastic cocktail.